Anh Hong Restaurant

Reviews about Anh Hong Restaurant

• 5 / 5

  By Ben Falter
  Great food and a great experience. This restaurant specializes in this create your own spring roll at the table concept; they bring all of the items that you can order from the menu and you roll and eat. I LOVED it. The servers were attentive, the food was fresh and flavorful. The beef wrapped in grape leaves was yummy. I would suggest ordering the big catfish that they butterfly; the skin is so crispy and the meat so tender. This place easily accommodates big crowds, but I would consider making reservations in advance (and its a must if you want the fish). The only down side was the front door kept being left open my customers and on a cold evening the wind came rushing in.
  May 18, 2017
• 4 / 5

  By Huynh Tan
  When a friend of mine from Washington DC came for a visit, I took him and my family of 5 to this restaurant for dinner. It was on a Saturday night and the restaurant fill up quick but the service was great and the meal was excellent. We order some 7-course beef and a bake catfish. The portions were very generous (we took home some left-over). The price was reasonable as the bill was around $120 for our party of 6. There were two identical-twin waiters working there and we had a few fun moment mistaking one for another.
  January 13, 2017
• 4 / 5

  By Charmaine E
  Love this place! Interesting menu items sets this place apart from other Vietnamese restaurants
  October 25, 2016